We are trained geneticists and seed professionals with years of practical experience. We focus on traits that are most important to the organic farming community. We strive to identify and develop adapted and profitable varieties for your organic farming business
As a vegetarian chef I became an artist of food. Our company pays special attention to the details of every variety to ensure it is both beautiful and tasty. We never forget that food should nourish the body and the spirit.
Organic farmers in the South face many unique challenges and selecting the proper varieties is an important key to success. We carefully screen and trial under the heat and humidity of southern climates to ensure we are offering the best varieties for your needs.
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